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Mor Spaghetti 500g
INGREDIENTS: DURUM WHEAT semolina 100%. ALLERGENS: in CAPITAL LETTERS, with cereals containing GLUTEN. NUTRITION INFORMATION per 100g (prepared): energy 659kJ156kcal, fat 0.8g, saturates 0.2g, carbohydrates 31g, sugars 1.2g, fibre 1.8g, protein 4.9g, salt traces. Product of Italy, made with wheat from the EU and other countries. Store in a cool, dry place. PREPARATION: 75g per person. SAUCEPAN: place the pasta in boiling water with a little salt. Stir and cook for 10 min (al dente) or 12 min if you prefer it softer. Drain and serve with your favourite recipe. Serve hot. Best before endlot: see front of pack.
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