Homepride Pasta Bake Tomato & Herb 485g

INGREDIENTS: Tomato Purée (73%), Tomatoes (9%), Rapeseed Oil, Onion Purée (4.5%), Sugar, Modified Maize Starch, Basil (1%), Salt, Dehydrated Hard Cheese (MILK), Garlic Purée, EGG Yolk Powder, Acidity Regulator (Citric Acid), Flavourings (contain BARLEY, CELERY and MILK), Ground Black Pepper, Stabiliser (Xanthan Gum), Lactose (MILK). ALLERGENS: in CAPITALS, including cereals containing GLUTEN. NUTRITIONAL INFORMATION per 100g: energy 433kJ 104kcal, fat 7.4g, of which saturates 0.7g, carbohydrates 7.1g, of which sugars 5g, fibre 1.2g, protein 1.7g, salt 0.88g. Store in a cool dry place, once opened, keep refrigerated and consume within 3 days. Preparation: 1 preheat oven (200ºC). Place 200g of pasta in a deep baking tray (1.5L). 2. Put 200g dry pasta into a 1.5L shallow ovenproof dish. Pour on the sauce and fill the empty jar to the top of the label with cold water and stir into the pasta, coating well. 3. Bake uncovered, for 25 minutes. Remove the dish from the oven and stir thoroughly. Sprinkle on 100g grated cheese and return to the oven for 20 minutes until bubbling and golden. Please ensure food is fully cooked and piping hot throughout before serving. Leave to stand for 5 minutes. Best before end: see side of cap.