Dolmio Lasagne White Sauce 440g

Ingredients: water, sunflower oil, modified corn starch, MILK fat, sugar, palm fat, LACTOSE, powdered stock (sugar, flavorings, yeast extract, powdered glucose syrup, salt, coconut fat, sunflower oil, smoke flavoring, MILK protein), salt, natural flavoring, MILK proteins, acidity regulator (E270), stabilizer (E415), antioxidant (E392). ALLERGENS: in CAPITAL LETTERS. NUTRITIONAL INFORMATION per 100g: energy 397kJ 96kcal, fat 7.4g, saturated 2.6g, carbohydrates 6.6g, sugars 3.4g, fiber 0.5g, protein 0.5g, salt 0.77g. Made in the EU with ingredients from the EU and other countries. Once opened, refrigerate and consume within the next 3 days. PREPARATION: fry about 500g of minced meat for 5 min until cooked. Add the sauce and stir. Place a layer of lasagne sauce in a dish, a layer of lasagne sheets and the creamy sauce, repeating the process with the remaining ingredients. Add grated cheese on top and bake (preheat 180ºC) for 30 min. Wait 1 min before serving. Best before batch: see lid.